A stack of tamales with cheese and jalapeño, displayed on a festive table with fresh ingredients.

Tamales de pollo in mole verde, wrapped in corn husks, served on a vibrant, traditional Mexican plate.

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Menu

Authentic Oaxacan Cuisine

Open Monday-Sunday 9 AM-12:00 AM

Vibrant street view of Oaxaca City, showcasing colorful colonial buildings, traditional decorations, and bustling local

Close-up of tamales with mole negro, topped with sesame seeds and served with a side of salsa.

A Bite of Oaxaca
Tradition

Welcome to Elena’s Tamales, where the rich flavors and traditions of Oaxaca come to life. Our menu features a variety of handcrafted tamales, made fresh daily with authentic recipes passed down through generations. From the bold and savory mole negro tamales wrapped in banana leaves to the classic favorites like chicken in red sauce and cheese with jalapeño, every bite is a celebration of Oaxacan heritage. Pair your tamales with traditional beverages like atole or refreshing aguas frescas for the perfect meal.

Explore the full menu to discover more flavors that bring the heart of Oaxaca to your table.

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Savor the authentic flavors of Oaxaca with Elena’s Tamales. Our menu features a selection of handcrafted tamales, from rich mole negro tamales wrapped in banana leaves to comforting classics like chicken in red sauce and cheese with jalapeño. Pair your meal with traditional beverages like atole or refreshing aguas frescas.

Please note: All orders must be placed at least one day in advance to ensure freshness and quality.

📲 Order online now and bring the taste of Oaxaca to your table! Explore the full menu to discover all the delicious options waiting for you.

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Traditional Champurrado served in a rustic clay mug, with a cinnamon stick garnish and steam rising, perfect for pairing with

Handmade Oaxacan tamales wrapped in banana leaves, freshly steamed and served on a rustic wooden platter.

LIFE IS TOO SHORT TO MISS OUT SOME GREAT TAMALES

Viva la fiesta

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